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Tempeh Starter/Live Culture/Ragi Tempe/Inokulum-Non GMO-Halal 50 Gram
ISK 2923
Price Details
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| Item Weight | 0.11 lbs (50 grams) |
Who Should Buy?
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Health Enthusiasts
Ideal for individuals seeking plant-based protein options and promoting gut health through fermented foods.
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Vegan Diet Followers
Great for those on a vegan diet looking for versatile, nutritious sources of protein.
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DIY Fermentation Fans
Perfect for home cooks and fermenting enthusiasts wanting to create their own tempeh.
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Non-Vegan Consumers
Not suitable for individuals who strictly consume animal-based products and do not integrate plant-based alternatives.
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Inexperienced Users
May be challenging for beginners unfamiliar with fermentation processes and techniques.
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Allergy-Prone Individuals
Not recommended for those allergic to soy, as tempeh is primarily made from soybeans.
VÖRULÝSING
Tempeh Starter/Live Culture/Ragi Tempe/Inokulum-Non GMO-Halal 50 Gram
Spurningar og svör viðskiptavina
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spurningu:
What is the product number registration for Raprima Tempeh Starter?
svara: The product is registered by National Agency of Drug and Food Control (NA-DFC) with product number BPOM RI MD 256928001051 and also registered by the “HALAL” certification agencies, Indonesian Ulema Council with product number LPPOM 01311082190113 tempeh starter. -
spurningu:
Does Raprima Tempeh Starter contain MSG or preservatives?
svara: No, it contains only white rice flour and rhizopus oligosporus spores. It does not contain MSG or preservatives. -
spurningu:
How many tempeh producers use Raprima Tempeh Starter?
svara: It is daily used by more than 250.000 tempeh producers in Indonesia and thousands of international tempeh producers.
Raprima Vegetarian Proteins Editorial Review
**** The Tempeh Starter/Live Culture for Ragi has garnered a positive reception among customers who have ventured into home fermentation. Many users appreciate its efficacy in producing high-quality tempeh, noting that the starter culture is easy to use, even for beginners. The 50-gram package seems to be the perfect size for home experimentation, allowing users to create multiple batches without overwhelming themselves with excess product. Customers frequently highlight the non-GMO and halal certification as significant points of appeal, ensuring that they are making healthy and ethical food choices in their cooking. The enthusiasm surrounding the flavor and texture of the tempeh produced using this starter is particularly notable; many have found that it enhances their dishes and adds a unique, nutty profile that elevates plant-based meals. While some users have encountered minor challenges, such as temperature control during fermentation or slight variability in results, these concerns are often outweighed by the positive outcomes. The supportive community around tempeh-making is also mentioned, with several customers sharing tips and recipes, fostering a sense of collaboration among home cooks. Overall, the Tempeh Starter/Live Culture for Ragi has effectively satisfied customers looking for a reliable option to create homemade tempeh, reinforcing its reputation as a valuable addition to the plant-based cuisine toolkit. **
Customer Reviews & Ratings
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5 stjarna
100%
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4 stjarna
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3 stjarna
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2 stjarna
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1 stjarna
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Umsögn um þessa vöru
Deildu áliti þínu með öðrum viðskiptavinum
Kostir
- Easy to use, suitable for beginners.
- High-quality tempeh with great flavor and texture.
- Non-GMO and halal certified.
- Perfect size for home experimentation.
- Active community support and shared resources.
Gallar
- Some challenges with temperature control during fermentation.
Platform Trust & Buyer Confidence
“The product received very good packaging & safe…Thank You”
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
Product Price History
Mikilvægar upplýsingar
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ISK 2923
Pantaðu núna og fáðu það í kringum Þriðjudagur, Júlí 21
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Eiginleikar og kostir
- Produced in a controlled, totally safe environment and regularly tested
- Suitable to be used to make most types of tempeh
- NON GMO and animal product free
- Contain Rhizopus spores in high quantities
- It can produce delicious tempeh with thick white fur
- Free of pathogenic bacteria
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